Truffle Specials
Limited time only…
Kangaroo
Sous-Vide Kangaroo, Panned served w Beetroot Puree, Mash Potato and Charred Asparagus
Sous-Vide Kangaroo, Panned served w Beetroot Puree, Mash Potato and Charred Asparagus
$39.90(gf)
Beef Fillet
200gm Stirling Rangers Char Grilled Beef Fillet w Roasted Garlic Mash, Crumbed Button Mushroom, Roasted Black Garlic Puree and Red Wine (Mushrooms are not gf)
200gm Stirling Rangers Char Grilled Beef Fillet w Roasted Garlic Mash, Crumbed Button Mushroom, Roasted Black Garlic Puree and Red Wine (Mushrooms are not gf)
$47.90(gf)
Lamb Two Ways
Amelia Park Lamb Cutlet, Pressed Braised Lamb Leg, Green Pea Puree, Roasted Carrot and Potato, Red Wine Jus
Amelia Park Lamb Cutlet, Pressed Braised Lamb Leg, Green Pea Puree, Roasted Carrot and Potato, Red Wine Jus
$42.90 (gf)
Chicken Breast
Oven Roasted Chicken Breast on Saute Creamy Blue Cheese Parppardelle, Orange Segments Marinated in Honey
Oven Roasted Chicken Breast on Saute Creamy Blue Cheese Parppardelle, Orange Segments Marinated in Honey
$39.90
Pork & Seared Scallops
12 Hours Sous Vide Pork Belly, Panned Pork Fillet, Carrot Honey Puree, Seared Scallops, Apple Balls and Popped Pork Rind
12 Hours Sous Vide Pork Belly, Panned Pork Fillet, Carrot Honey Puree, Seared Scallops, Apple Balls and Popped Pork Rind
$42.90 (gf)
Sirloin Steak
250gm Stirtling Rangers Char Grilled Sirloin Served w Creamy Potato Puree, Confit Cherry Tomatoes, Potato Crisp, Burnt Leek and Red Wine Jus. ADD Creamy Garlic Prawns
250gm Stirtling Rangers Char Grilled Sirloin Served w Creamy Potato Puree, Confit Cherry Tomatoes, Potato Crisp, Burnt Leek and Red Wine Jus. ADD Creamy Garlic Prawns
$38.90 (gf)
