Lunch Menu available Monday – Friday Only

Not available between 25th December & 3rd January 

A la carte menu also available.

Lunch Menu

Chef’s Special
Your waiter will let you know this weeks creation
$20.00


Coconut Tom Yum Broth
Thai inspired Tom Yum broth with coconut, lime, mushrooms, cherry tomatoes, potato, bok choy & chicken
$20.00(g)


Roasted Chicken
Marinated in lemon & herbs, roasted & served on Mediterranean pearl cous cous with lemon yoghurt drizzle
$20.00


Squid Salad
Lemon pepper squid with fresh salad of mixed leaves, capsicum, cucumber & red onion tossed with seeded honey mustard dressing
$20.00


Pomegranate & Haloumi Salad
Salad of charred Haloumi, mixed leaves, beetroot chips, Pomegranate, pine nuts & cherry tomatoes
$20.00(g)


Pork Belly
12 Hour Marinated Pork Belly w Mash, Apple Sauce & Crackling
$20.00(g)


Chunky Beef Burgundy Pue
Steak pie with red wine, mushroom, mash potatoes, mushy peas & red wine jus
$20.00


Miso Infused Snapper Fillet
Snapper marinated in Miso Paste, panned, served w Green Tea Soba noodles, pickled radish, carrot & black sesame seeds.
$20.00(g)


Pappardelle Pasta
Fresh Pappardelle pasta tossed with your choice of;

Seafood – Prawns, mussels & fish w napolitan sauce & parmasen cheese

Beef Brisket- Braised in rich tomato, red wine & beef stock

Vegetarian- Saute red onion, tomato, mushrooms, spinach & broccoli

$20.00


Tempura Battered Fish Fillets
Tempura Fish Fillets, Chips, Salad & Garlic Aioli
$20.00


Seafood Plate
Mandurah Whole Crab, Oyster, Prawn, Marinated Octopus, Smoked Salmon & Dipping Sauce
$25.90

Sides and Extras

Creamy Manjimup Truffle Mash Potato
$9.50 (g)


Steamed Seasonal Vegetables
Tossed in Garlic Butter
$9.50 (g)


Chickpea Chips
Garlic Aioli Dip
$9.50 (g)


Beetroot Salad
Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna
$10.90 (g)


Pear Salad
Red Onion, Mixed Leaves & Brie Cheese
$10.90 (g)


Asparagus Salad
Prosciutto, Parmesan Cheese & Mizuna tossed w Light Olive Oil Dressing
$10.90 (g)


Macaroni & Cheese
$9.50


$20 Lunch Special is available Monday – Friday only.
No further discount or third-party discounts on this menu.
Our A La Carte Menu is also available at lunch time.
We do not split bills or do individual accounts.
$1.00 surcharge applies to all Credit Card payments.
15% surcharge applies on Public Holidays.
Good food takes time, so please be patient and enjoy!

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