Lunch Menu available Monday – Friday Only

Not available between 25th December & 3rd January 

A la carte menu also available.

Lunch Menu

Chef’s Special
Your waiter will let you know this weeks creation

Coconut Tom Yum Broth
Thai inspired Tom Yum broth with coconut, lime, mushrooms, cherry tomatoes, potato, bok choy & chicken

Roasted Chicken
Marinated in lemon & herbs, roasted & served on Mediterranean pearl cous cous with lemon yoghurt drizzle

Squid Salad
Lemon pepper squid with fresh salad of mixed leaves, capsicum, cucumber & red onion tossed with seeded honey mustard dressing

Pomegranate & Haloumi Salad
Salad of charred Haloumi, mixed leaves, beetroot chips, Pomegranate, pine nuts & cherry tomatoes

Pork Belly
12 Hour Marinated Pork Belly w Mash, Apple Sauce & Crackling

Chunky Beef Burgundy Pue
Steak pie with red wine, mushroom, mash potatoes, mushy peas & red wine jus

Miso Infused Snapper Fillet
Snapper marinated in Miso Paste, panned, served w Green Tea Soba noodles, pickled radish, carrot & black sesame seeds.

Pappardelle Pasta
Fresh Pappardelle pasta tossed with your choice of;

Seafood – Prawns, mussels & fish w napolitan sauce & parmasen cheese

Beef Brisket- Braised in rich tomato, red wine & beef stock

Vegetarian- Saute red onion, tomato, mushrooms, spinach & broccoli


Tempura Battered Fish Fillets
Tempura Fish Fillets, Chips, Salad & Garlic Aioli

Seafood Plate
Mandurah Whole Crab, Oyster, Prawn, Marinated Octopus, Smoked Salmon & Dipping Sauce

Sides and Extras

Creamy Manjimup Truffle Mash Potato
$9.50 (g)

Steamed Seasonal Vegetables
Tossed in Garlic Butter
$9.50 (g)

Chickpea Chips
Garlic Aioli Dip
$9.50 (g)

Beetroot Salad
Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna
$10.90 (g)

Pear Salad
Red Onion, Mixed Leaves & Brie Cheese
$10.90 (g)

Asparagus Salad
Prosciutto, Parmesan Cheese & Mizuna tossed w Light Olive Oil Dressing
$10.90 (g)

Macaroni & Cheese

$20 Lunch Special is available Monday – Friday only.
No further discount or third-party discounts on this menu.
Our A La Carte Menu is also available at lunch time.
We do not split bills or do individual accounts.
$1.00 surcharge applies to all Credit Card payments.
15% surcharge applies on Public Holidays.
Good food takes time, so please be patient and enjoy!

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